Keeping the presence of microorganisms under control without losing the quality and properties of the products is one of the most challenging tasks of the food industry. Copperprotek® transforms common packaging to intelligent packaging, by delivering a preventive action that regulates the microbiological load found in fish, seafood, meats, fruits, vegetables and other foods, helping preserve the sensory and nutritional properties of products, as well as extending their shelf life and avoiding excessive use of preservatives.
Masterbatch Copperproterks ® are developed according to the needs of our customers without affecting their costs and optimizing their operations.
FRUITS AND VEGETABLES
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